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Restaurant Waste Disposal is a leading U.S. resource for comparing restaurant composting, food-waste recycling, grease trap cleaning, and used cooking oil collection services. Our editorial team researches providers, checks credentials, and organizes unbiased information so operators can make informed decisions. Companies cannot pay to change ratings or placement.
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Top Used Cooking Oil Collection in Burien, Washington Ranked
For restaurants and commercial kitchens in Burien, managing used cooking oil (UCO) is far more than a simple disposal task. It's a critical operational, environmental, and financial process. Professional grease collection services transform this potential waste stream into a valuable commodity for renewable fuel production, while ensuring your business complies with local regulations designed to protect the city's sewer infrastructure. By partnering with a licensed hauler, you can implement a system that prevents costly plumbing issues, simplifies kitchen operations, and can even generate revenue, turning a routine chore into a component of your sustainability strategy.

Restaurant Technologies
19437 66th Ave S, Kent, WA 98032
Restaurant Technologies is a used cooking oil collection company based in Kent, WA. They provide an end-to-end cooking oil management system that includes bulk oil delivery, filtration, and recycling. Their automatic system installs tanks and controls in commercial kitchens to safely deliver fresh oil and remove used oil without manual handling. This service helps reduce hazards and improve safety in back-of-house operations while supporting sustainability initiatives.

Seattle Grease Trap Services
107 Cherry St #310, Seattle, WA 98104
Seattle Grease Trap Services provides comprehensive grease trap and interceptor cleaning, pumping, installation, and repair services in Seattle, WA. Serving commercial kitchens, restaurants, schools, and industrial facilities, they cover Seattle and surrounding areas including King and Pierce Counties. With over 15 years of experience, the company offers licensed and environmentally responsible grease trap maintenance, ensuring compliance with local regulations. Their fleet of pump trucks and trained technicians handle grease trap measurement, pumping, cleaning, and record keeping to support smooth kitchen operations and prevent blockages or fines.

West Coast Renewables
2211 W Valley Hwy E, Sumner, WA 98390
West Coast Renewables is a grease trap cleaning and used cooking oil collection company based in Puyallup, WA. They serve a wide area across Western Washington, including cities like Seattle, Bellevue, Tacoma, and Olympia. Their services include grease trap pumping, maintenance, repair, and hydro-jetting, which uses high-pressure water to clear clogs and improve system performance. The company emphasizes proactive FOG (fats, oils, and grease) management to help commercial kitchens maintain hygiene and comply with local regulations. West Coast Renewables offers 24/7 emergency services to minimize disruptions for food service businesses.

Baker Commodities Inc
5795 S 130th Pl, Seattle, WA 98178
Baker Commodities Inc is a grease removal and used cooking oil collection company based in Seattle, WA. They serve the Pacific Northwest region, providing restaurant grease pickup, grease trap cleaning, and animal by-product recycling services. Their capabilities include using vacuum pumps and hydrojetters to clean grease traps efficiently, helping to prevent sewer clogs and promote environmental sustainability. The company offers 24-hour emergency rendering and grease collection services to support local food service businesses and protect the community's natural surroundings.

DAR PRO Solutions
2041 Marc Ave, Tacoma, WA 98421
DAR PRO Solutions is a used cooking oil collection company based in Tacoma, WA. They provide collection services for used cooking oil, helping businesses manage their waste oil efficiently. DAR PRO Solutions is known for professional and prompt service in the Tacoma area.
Why Proper Grease Management is Non-Negotiable
Improper disposal of fats, oils, and grease (FOG) is a leading cause of sewer blockages and overflows. In Burien, which is subject to King County's stringent wastewater regulations, the rules are clear: absolutely no pouring of oil or grease down drains is permitted1 2. Doing so can lead to severe plumbing backups in your own establishment and contribute to larger problems in the municipal system, resulting in significant fines for your business 3 4. Beyond the drains, simply discarding UCO with regular trash is unsafe, messy, and a missed opportunity. Professional UCO recycling is the responsible and beneficial solution, ensuring this material is contained, collected, and converted into renewable diesel or sustainable aviation fuel 5 6.
The Core Components of a UCO System
A successful used fryer oil management program rests on three pillars: proper storage, regular collection, and contamination control.
Secure Storage & Containerization The first step is safe, on-site storage. Reputable haulers typically provide the storage tanks as part of their service. These are durable, spill-proof, and leak-proof containers designed specifically for UCO 3 7. You'll choose between indoor and outdoor models based on your volume and space:
- Indoor Tanks: Smaller and more secure, these help prevent theft and are ideal for kitchens with limited outdoor space.
- Outdoor Tanks: Larger capacity tanks equipped with locking mechanisms to secure your oil until pickup.
Scheduled Professional Pickup You don't have to manage the logistics of disposal. Your service provider will establish a regular pickup schedule-whether weekly, bi-weekly, or monthly-based on your oil production volume. For businesses with fluctuating output, "on-call" or "will-call" pickup services are also available 1 3. The hauler's trained professionals will safely transfer the oil from your storage tank into their specialized collection truck.
Maintaining Oil Quality The value and recyclability of your UCO depend on its purity. To ensure it can be efficiently processed into high-quality biofuel, it's crucial to minimize contamination 5 8. Always allow oil to cool (below 120°F is a common guideline) before transferring it to the storage tank, and avoid introducing large food solids, water, or other liquids. Clean oil, often referred to as "yellow grease," commands better rebates and is more valuable to recyclers 1.
Navigating Local Regulations in Burien and King County
Compliance is a major reason to use a professional service. The City of Burien encourages waste reduction and recycling for businesses, and while general commercial recycling is available, used cooking oil requires specialized handling 9. King County's Fats, Oil and Grease program outlines specific restrictions to protect the sewer system, emphasizing proper containerization and the prohibition of drain disposal 2. A licensed hauler's equipment and procedures are designed to meet these local requirements, shielding your business from potential violations and fines. Furthermore, they handle all the transportation and recycling documentation, providing you with proof of proper disposal.
The Financial and Operational Benefits
Shifting your perspective from "cost of disposal" to "resource management" reveals tangible benefits. A well-run UCO program can actually become a profit center for your kitchen.
- Potential for Rebates: Many collection companies pay for quality used cooking oil. While rates fluctuate with the commodities market, rebates for clean yellow grease can provide a direct revenue stream, sometimes up to $0.65 per gallon or more, depending on market conditions 1 5.
- Cost Avoidance: Preventing a single sewer backup or fine can save thousands of dollars, far outweighing the cost of service. Proper management also reduces wear on your kitchen plumbing.
- Bundled Service Savings: Most UCO collection providers also offer essential grease trap cleaning services. Bundling these two related services often results in cost savings and incredible operational simplicity-you have one reliable partner for all your FOG management needs 1 7. This integrated approach ensures both waste streams are handled compliantly and efficiently.
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From Your Fryer to Renewable Fuel: The Recycling Journey
Ever wonder what happens to your collected oil? It embarks on a remarkable transformation. After collection, the oil is transported to a processing facility. There, it undergoes filtration and purification to remove impurities. The clean oil is then processed through a chemical reaction called transesterification to create biodiesel, or it can be hydrotreated to produce renewable diesel-a drop-in replacement for traditional petroleum diesel 5 6. These fuels power trucks, buses, and even aircraft, significantly reducing greenhouse gas emissions compared to fossil fuels. By choosing a recycler like NW Biofuel or their partners, you're directly contributing to a circular economy right here in Washington State 5 10.
Choosing a Service Provider in Burien
Selecting the right partner is key. Look for a licensed, insured, and reputable company with experience serving the Puget Sound area. Providers such as Mahoney Environmental, Grand Natural Inc., and NW Biofuel have established operations in the region 6 10. When evaluating services, consider:
- Reliability: Consistent, on-time pickups are essential to avoid overflows.
- Equipment: They should provide robust, clean, and appropriately sized storage tanks.
- Transparency: Clear communication on pickup schedules, rebate structures (if applicable), and service terms.
- Comprehensive Service: The ability to handle both UCO collection and grease trap interceptor cleaning is a major advantage.
Implementing a professional used cooking oil collection system is a smart business decision for any food service establishment in Burien. It ensures regulatory compliance, protects your property, enhances kitchen safety and cleanliness, and aligns with community sustainability goals, all while potentially adding to your bottom line 1 3 9.
Frequently asked questions
Sources
Footnotes
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Restaurant Used Cooking Oil: Disposal, Recycling & Revenue Guide - https://greaseconnections.com/restaurant-used-cooking-oil-disposal-recycling-revenue-guide/ ↩ ↩2 ↩3 ↩4 ↩5 ↩6
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Fats, Oil and Grease - Options & restrictions - King County - https://info.kingcounty.gov/services/recycling-garbage/solid-waste/what-do-i-do-with/Restrictions?m=50 ↩ ↩2
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Used Cooking Oil Disposal: Complete Guide to Grease Pickups - https://greaseconnections.com/used-cooking-oil-disposal-guide-grease-pickups/ ↩ ↩2 ↩3 ↩4
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Recycling Tips for Cooking Oil Disposal in Food Courts - NW Biofuel - https://nwbiofuel.com/blog/used-cooking-oil-disposal-for-food-courts-responsible-recycling-tips/ ↩
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Used Cooking Oil Collection, Disposal, & Recycling - NW Biofuel - https://nwbiofuel.com/used-cooking-oil-collection/ ↩ ↩2 ↩3 ↩4 ↩5
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Used Cooking Oil Pick Up & Recycling Service in Seattle WA - https://www.mahoneyes.com/waste-oil-pickup-recycling-seattle-wa/ ↩ ↩2 ↩3
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Grease Collection Service: What is it - Grand Natural Inc - https://www.grandnaturalinc.com/blog/what-is-grease-collection-service.html ↩ ↩2
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Cooking Oils & Grease - Recology - https://www.recology.com/faq/cleanscapes-cooking-oil-can-dispose-kitchen-oils-grease/ ↩
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Waste Reduction - City of Burien - https://www.burienwa.gov/business/sustainability/waste_reduction ↩ ↩2
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Used Cooking Oil Collection Washington | Grand Natural Inc - https://www.grandnaturalinc.com/locations/used-cooking-oil-recycling-in-washington.html ↩ ↩2