
How to set up restaurant composting program
Launch a BOH/FOH composting program that works: bin layouts, hauler setup, roles, training, signage, and contamination controls, step by step.





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Gallo Vineyards Inc Compost Operation is a food waste recycling company based in Fresno, CA. It specializes in recycling food waste from restaurants to support sustainable waste management in the area.

4681 E Vine Ave, Fresno, CA 93725
Ameriguard Maintenance Services LLC is a family-run company based in Fresno, CA, specializing in food waste recycling for restaurants, grease trap cleaning, and used cooking oil recycling. Since its founding in 2003, it has expanded to serve over 2,000 customers across 39 counties in California, including restaurants, supermarkets, schools, and government facilities. Ameriguard offers preventative maintenance for grease traps and drain line systems to help avoid costly emergency shutdowns. The company operates during regular business hours and emphasizes environmental responsibility and customer service.

17771 W Gettysburg Ave, Kerman, CA 93630
Golden Valley Pumping Co. is a grease trap cleaning and used cooking oil recycling company based in Fresno, CA. They serve a range of businesses including restaurants, hotels, schools, and corporate campuses throughout California and the Central Valley. Their services include grease trap maintenance with hydro-jetting to remove hardened grease and waste oil, as well as used cooking oil collection using specially welded containers. The company emphasizes responsible recycling by converting collected waste oil into bio-diesel. Golden Valley Pumping Co. has a local presence and offers 24/7 professional service for both new and existing clients.

523 N Brawley Ave Suite B, Fresno, CA 93706
All Valley Environmental is a food waste recycling and grease trap cleaning company based in Fresno, CA. Serving California for over 25 years, they specialize in grease trap cleaning and used cooking oil collection for restaurants. The company is a licensed transporter of inedible kitchen grease with the California Department of Food and Agriculture and offers eco-friendly recycling services. Their service area includes the Central Valley, Bay Area, and Central Coast.

Launch a BOH/FOH composting program that works: bin layouts, hauler setup, roles, training, signage, and contamination controls, step by step.

A practical U.S. guide to restaurant waste rules—FOG, organics, permits—and what to prep for inspections with the right logs and documentation.

Practical guide to storing UCO, setting pickup schedules, earning rebates, and stopping theft—plus single vs multi-tank comparisons and contract tips.
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