
How to set up restaurant composting program
Launch a BOH/FOH composting program that works: bin layouts, hauler setup, roles, training, signage, and contamination controls, step by step.




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4272 Alter Rd, Detroit, MI 48215
Midtown Composting provides food waste and composting services for restaurants in Detroit, MI. They offer weekly pickup of food scraps, including pet waste and meat, helping businesses reduce trash and compost organic materials. The company also provides lawn care and snow removal services.

422 W Congress St, Detroit, MI 48226
Roto-Rooter Plumbing & Water Cleanup offers comprehensive residential and commercial plumbing services in Detroit, MI. Their experienced team handles a wide range of needs including sewer and drain cleaning, water heater repairs and installations, grease trap maintenance, and emergency flood and water damage cleanup. They use advanced equipment such as hydro-jetting for drain cleaning and provide both conventional and trenchless sewer line repairs. Serving Detroit and surrounding counties, Roto-Rooter is available 24/7 for emergency plumbing services to address urgent issues promptly.

2041 Charms Rd, Wixom, MI 48393
Spurt Industries is a composting and organic waste recycling company based in Novi, MI. They specialize in food waste collection for restaurants and commercial clients, as well as yard waste, brush, and clean wood recycling. Spurt produces STA certified compost and custom soil blends, serving both residential and commercial customers. Their facilities in Wixom and Rochester Hills handle large volumes of organic waste annually, contributing to sustainable soil products and environmental efforts. The company has a history of supporting local green industries and offers delivery services for compost and soil products.

Launch a BOH/FOH composting program that works: bin layouts, hauler setup, roles, training, signage, and contamination controls, step by step.

Practical guide to storing UCO, setting pickup schedules, earning rebates, and stopping theft—plus single vs multi-tank comparisons and contract tips.

A practical U.S. guide to restaurant waste rules—FOG, organics, permits—and what to prep for inspections with the right logs and documentation.
| Monday | 7:00 AM - 5:00 PM |
| Tuesday | 7:00 AM - 5:00 PM |
| Wednesday | 7:00 AM - 5:00 PM |
| Thursday | 7:00 AM - 5:00 PM |
| Friday | 7:00 AM - 5:00 PM |
| Saturday | Closed |
| Sunday | Closed |
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