
How to set up restaurant composting program
Launch a BOH/FOH composting program that works: bin layouts, hauler setup, roles, training, signage, and contamination controls, step by step.





Swipe to see more photos





Republic Services in Warren, MI provides a wide range of environmental services, including food waste recycling for restaurants. The company offers comprehensive solutions such as advanced recycling, solid and hazardous waste treatment, and 24/7 emergency response. With decades of experience, Republic Services focuses on sustainability, safety, and environmental compliance to support businesses and communities.

256 Executive Dr, Troy, MI 48083
Bio-MED Regulated Waste Solutions in Troy, MI provides comprehensive medical waste disposal and compliance services for a wide range of industries including healthcare, veterinary, funeral homes, and government agencies. They manage the entire waste process from collection to treatment using their own medical waste processing plant with autoclave technology. Their specialized fleet includes an all-electric transport vehicle, reflecting a commitment to environmental sustainability. With over 30 years of experience, Bio-MED offers a holistic approach to regulated waste management and compliance training.
4272 Alter Rd, Detroit, MI 48215
Midtown Composting is a food waste recycling company serving restaurants in Detroit, MI. They offer a weekly pickup service that helps make composting simple and convenient. Customers appreciate the clean buckets with liners provided for food scrap collection.

4219 Woodward Ave #302, Detroit, MI 48201
RecycleMax, Inc is a food waste recycling company based in Detroit, MI, serving commercial, industrial, and institutional facilities. They offer comprehensive recycling and waste management services, including handling hazardous and non-hazardous materials, supported by a global network of partners. With over 30 years of experience, RecycleMax provides customized programs and digital tools for managing recycling efforts efficiently.

Launch a BOH/FOH composting program that works: bin layouts, hauler setup, roles, training, signage, and contamination controls, step by step.

A practical U.S. guide to restaurant waste rules—FOG, organics, permits—and what to prep for inspections with the right logs and documentation.

Practical guide to storing UCO, setting pickup schedules, earning rebates, and stopping theft—plus single vs multi-tank comparisons and contract tips.
Get matched with certified local providers. Takes 30 seconds.