
How to set up restaurant composting program
Launch a BOH/FOH composting program that works: bin layouts, hauler setup, roles, training, signage, and contamination controls, step by step.





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4310 Cameron St Suite 2, Las Vegas, NV 89103
Zoom Drain Las Vegas is a specialized grease trap cleaning and drain service provider based in Henderson, NV. They offer residential and commercial drain cleaning, inspection, and sewer line repair services using advanced tools like hydro jetting and camera inspections. Their expertise includes handling grease trap maintenance and providing tailored maintenance plans for various property types. The company is known for addressing urgent plumbing emergencies with prompt response and clear communication, helping to minimize property damage and downtime. Zoom Drain focuses on local infrastructure challenges and offers eco-friendly aftercare solutions to maintain drain health.

las vegas
Viva La Compost is a food waste and composting service based in Las Vegas, NV, serving both residential and commercial clients. Since 2019, they have been helping reduce food waste by offering year-round pickup of organic materials, turning scraps into valuable compost. Their service supports local businesses and residents in diverting food waste from landfills, contributing to a more sustainable community and lowering carbon footprints. Viva La Compost is known for its convenient bucket exchange system and distribution of finished compost to members.

1817 Poplar Ave, Las Vegas, NV 89101
Las Vegas Grease Trap Services specializes in grease trap pumping, cleaning, and interceptor maintenance for commercial and industrial clients in Las Vegas, NV. They serve restaurants, schools, cafeterias, and manufacturing facilities within a 20-mile radius of Las Vegas. Their fleet of eight pump trucks and trained technicians handle all sizes and types of grease traps, ensuring compliance with local safety and health codes. The company maintains detailed service records and offers consultation on grease trap sizing, flow requirements, and odor control. Owner-operated, they emphasize environmentally responsible disposal and recycling of waste products. They provide early and late-hour emergency pumping services to minimize disruption to business operations.

Launch a BOH/FOH composting program that works: bin layouts, hauler setup, roles, training, signage, and contamination controls, step by step.

Practical guide to storing UCO, setting pickup schedules, earning rebates, and stopping theft—plus single vs multi-tank comparisons and contract tips.

A practical U.S. guide to restaurant waste rules—FOG, organics, permits—and what to prep for inspections with the right logs and documentation.
| Monday | 7:00 AM - 7:00 PM |
| Tuesday | 7:00 AM - 7:00 PM |
| Wednesday | 7:00 AM - 7:00 PM |
| Thursday | 7:00 AM - 7:00 PM |
| Friday | 7:00 AM - 7:00 PM |
| Saturday | Closed |
| Sunday | Closed |
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