
How to set up restaurant composting program
Launch a BOH/FOH composting program that works: bin layouts, hauler setup, roles, training, signage, and contamination controls, step by step.




Swipe to see more photos




Overall Rating
Based on
6 Categories
We assess providers on reliability, environmental practices, compliance, customer feedback, pricing transparency, and service coverage, combining expert research with verified restaurant reviews.

8322 Newells Ln, Portage, MI 49002
Drain Monkeys is a drain cleaning company based in Kalamazoo, MI, serving Portage, Battle Creek, and surrounding communities. They specialize in residential and commercial drain cleaning, including grease trap cleaning, sewer and drain cleaning, cable rodding, and hydro jetting at 4,000 PSI to clear roots, grease, and other obstructions. With over 26 years of experience, Drain Monkeys offers 24/7 emergency service to address urgent clogged drain issues at any time.

1690 E State St, Hastings, MI 49058
Hall's Septic Service is a licensed and insured company based in Georgetown, MI, providing septic system services throughout west Michigan. They offer a range of services including septic tank inspections, installations, pumping, grease trap cleaning, and porta john rentals. Their team is trained to handle both commercial and residential septic system care efficiently.
14578 Renton Rd, Battle Creek, MI 49015
Rooter-Man in Battle Creek, MI, offers a wide range of drain cleaning and septic services for both residential and commercial clients. Their services include grease trap cleaning, water jetting, pipe locating, sewer cleaning, and sewer odor detection. The company is equipped to handle jobs of any size, from chain stores to industrial complexes. With over 40 years of experience, Rooter-Man provides specialized solutions and maintains quality standards. They offer 24/7 availability, including emergency services, ensuring support at any time.

Launch a BOH/FOH composting program that works: bin layouts, hauler setup, roles, training, signage, and contamination controls, step by step.

Practical guide to storing UCO, setting pickup schedules, earning rebates, and stopping theft—plus single vs multi-tank comparisons and contract tips.

A practical U.S. guide to restaurant waste rules—FOG, organics, permits—and what to prep for inspections with the right logs and documentation.
Get matched with certified local providers. Takes 30 seconds.